PB&J Bites

I give credit to the other half of my baking brain (Mariza) for this post. She dug into the freezer in our break room and pulled out these bite-size balls of goodness. I was hooked. It was like eating a PB&J cookie dough. Now, I have to state that I am one a very few that do not like peanut butter and chocolate together – I know, I know – I am crazy for thinking this apparently. I like my peanut butter with jelly or celery. So these were perfect for me (although they do have white chocolate chips – but my school of thought is that white chocolate isn’t really chocolate at all, so I am good!)

I had to have this recipe! I G-chatted her immediately to ask for it. I love that we both know to wait for the, “but I did this to it” statement before actually looking at the recipe. We are baking soul mates. She is my go to for “what can I substitute” and “do you think this would taste good” or my favorite – “Oh my god! This is amazing and you have to try it.” True to Mariza fashion she told me her edits, and I loved that this was a one bowl and her version only had 7 ingredients ( I omitted the vanilla) – all of which I had in my kitchen at home – AND DID I MENTION THESE ARE NO BAKE!

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These are the dried cranberry version!

These little bites are perfect for a quick snack or on-the-go treat and will please even the fussiest eater. This is also a great recipe for the kiddos to help with! It’s easy and gooey, and fun to mix up. Sometimes life can be messy, but this is the good kind of messy! Let them mix away and lick their fingers afterward. Life’s too short not to lick the spoon – or your fingers – every once in a while!

I call this altered recipe PB&J Bites (you can find the original here: http://allrecipes.com/recipe/239969/no-bake-energy-bites/?internalSource=search%20result&referringContentType=search%20results.) I choose to spilt my batch into two bowls before adding in the dried fruit – this way I could make some with dried cranberries and some with freeze dried strawberries. ENJOY!

Ingredients:
2 cup rolled oats
1 cup white chocolate chips
1/2 cup chopped macadamia nuts
1 cup smooth peanut butter
2/3 cup honey (good quality)
3/4 cups dried fruit

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These are the dried cranberry version!

Directions:
Place all ingredients into a large bowl and mix well with a wooden spoon (or large spatula). Once combined scoop out bite-sized portions and roll into ball. Place on parchment or foil lined baking sheet and stick in the freezer to set (about 1 hour). Once set you can try not to eat them all by placing them into a Ziploc bag. If you are not eating these right away keep them in a sealed container or bag in the freezer and take out when needed. Even frozen these can still be bitten into so they make a great last minute go-to snack or party treat!